Oh, what a weekend it has been! On Saturday, we went to Berlin, Maryland with Brad and Eddie to make wine at Brews Up. And no, we did not stomp on grapes like in I Love Lucy. Instead, the wine making class at Brews Up guided us on the steps we needed to follow when using a wine kit at home. It was incredibly informative, and we all got to participate in the mixing, bottling, and corking process. The owners, Tony and Molly, are super kind. We were able to ask them any and all questions. It was awesome, since we had a lot, haha. While making wine was great, my favorite part was the tasting we got to do. The flavors at Brews Up range from full bodied reds to basically Jolly Ranchers in liquid form. I'm a sweet wine kind of person, so when the owner mentioned their Black Cherry tasted like candy, I was totally on board. Mine and Brad's favorite, though, was the Cucumber Melon, which was described as "a day at the spa." It's a super light and fresh tasting wine, and the perfect drink to melt away stress after a long day. The total experience lasted about two hours. By the end of it we were all extremely happy along with slightly tipsy :P. Our day finished up in the adorable town of Berlin. We went to lunch at a diner that was in the movie Runaway Bride, Rayne's Reef. As you...